Calypso Crush

Product Sheet Fact Sheet Pallet Configuration Sheet

VBlend®

100% vegetable juice
No added sugars
Credits as a Red/Orange Vegetable
Made with sweet potato, pumpkin, and carrot juices
Fortified with Vitamins A, C and E
Two cups of a Red/Orange Vegetable on a weekly breakfast menu allows for the crediting of a starchy vegetable, such as hash browns
Taste-tested and approved by K-12 students!

SKU	Pack Size	Frozen	Chilled	Room Temp	Kosher	Smart Snacks	K12 Credit
62015	44						1/2 cup Red/Orange Vegetable

Available Sizes

Frozen Carton

4 fl. oz.

Juice Box

4.23 fl. oz.

Juice Box

6.75 fl. oz.

Nutrition Facts

1 servings per container

Serving Size

4.23 fl. oz (125mL)

Amount per serving Calories

% Daily Value*

Total Fat 0g

Sodium 15mg

Carbs 11g

Sugars 10g

Protein 0g

Vitamin A

10%

Vitamin C

100%

Vitamin E

10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice

Ingredients

100% Juice from Sweet Potato, Carrot, and Pumpkin Juice Concentrates (Filtered Water and Juice Concentrates): Less than 2% of: Natural Flavors, Citric Acid, Ascorbic Acid (Vitamin C), d-alpha Tocopheryl Acetate (Vitamin E), Vitamin A Palmitate.

Allergy Information

This product does not contain ingredients from the 8 major food groups considered as allergenic (milk, eggs, soybean, wheat, peanuts, tree nuts, fish, and shellfish) under the Food Allergen labeling and Consumer Protection Act of 2004 (FALCPA).